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Kenny Loh
Born in Malaysia
Prince Albert II’s pioneering commitment to sustainability
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Cover story: Masashi Horiuchi, Tatler Dining’s Chef of the Year, sheds light on what it takes to succeed in the industry
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Kenny Loh’s ‘Born in Malaysia’: Evocative storytelling through pictures
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When two grandmothers – one Malay, one Chinese – united two families for a lifetime
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